BEEF - T-BONE - STEAK - GRASS FED - APPROX 300GMS*

T-Bone steak is the quintessential barbecue steak, with a tenderloin cut on the smaller side of the  bone and sirloin cut on the other.  Delicious rubbed with olive oil, seasoning or a rub, and grilled, griddled or barbequed on medium to high heat to your liking.  Product of Australia. 

* Weight is Average

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