
BEEF - T-BONE - STEAK - GRASS FED - APPROX 300GMS*
T-Bone steak is the quintessential barbecue steak, with a tenderloin cut on the smaller side of the bone and sirloin cut on the other. Delicious rubbed with olive oil, seasoning or a rub, and grilled, griddled or barbequed on medium to high heat to your liking. Product of Australia.
* Weight is Average
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